So, which sashimi(sushi) knife is the best?

Many people asked what to look for when buying a (sashimi) knife, and here are some of the tips I give to them. About Sashimi Knife: Many people in the US think it.
Many people asked what to look for when buying a (sashimi) knife, and here are some of the tips I give to them. About Sashimi Knife: Many people in the US think it's a "Sushi Knife" and I am assuming that it is because the knife is used by sushi chefs. The fact is that there is no such thing as a “Sushi” knife. Instead, it's Sashimi Knife called "Yanagi Ba" in Japanese, or a willow leaf blade. There are a couple of features that make them different from western knives. They are single bevels, an

Honyaki Mt.fuji Sashimi (Yanagi) Sakimaru knife mirror finished

The 8 Best Japanese Knives of 2024, Tested and Reviewed

A Guide to Japanese Knives and Why They Are the Best

So, which sashimi(sushi) knife is the best?

Sakai Ichimonji introduces Sashimi Knives – SAKAI ICHIMONJI MITSUHIDE

A Guide to Sushi and Sashimi Knives– Koi Knives

Sujihiki vs. Yanagiba: What's the Difference? Knifewear - Handcrafted Japanese Kitchen Knives

Sushi and Sashimi Knives (Japanese Chef Knife)

Yoshihiro Aonamiuchi Blue Steel #1 Mirror Polished Yanagi Kiritsuke Su – Yoshihiro Cutlery

The Best Sashimi Knives for Making Japan's Greatest Delicacy

Sushi Knife Japanese Sashimi Knife 9.5 Inch, Japanese Yanagiba Knife Superior Steel Single Bevel Slicing Knife with Ergonomic Handle, Ultra Sharp Boning Knives Carving Knife with Box

Nigiri vs. Sashimi Sushi : What's the difference and which is better? – Dalstrong